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Saint Michael's Alley
  • StartersCurrent Category
  • Salads
  • Mains
  • Sides
  • Desserts

Saint Michael's Alley Menu

140 Homer Ave, Palo Alto, CA

140 Homer Ave, Palo Alto, CA

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  • StartersCurrent Category
  • Salads
  • Mains
  • Sides
  • Desserts

Starters

Tue-Sun 5 PM - 9 PM

Bruschetta (v)

Goat cheese, tomato herb relish.

$14.00

Za’atar Roasted Brussels Sprouts (GF, DF,V)

Roasted garlic, lemon aioli, harissa vinaigrette

$15.00

Ahi Tuna Poke With Ginger Soy Sauce (DF)

Pickled ginger, scallions, edamame, sesame seeds and crispy wontons.

$19.00

Ahi Tuna Poke With Ginger Soy Sauce (DF).

Mini Wild Mushroom Cake

Garlic cream sauce, leek oil, crispy leeks.

$14.00

Mini Wild Mushroom Cake.

Roasted Pear With Prosciutto (GF)

Burrata cheese, pomegranate molasses.

$17.00

Salt and Pepper Prawns (GF, DF)

Pickled vegetables, sweet chili sauce.

$18.00

Sake Steamed Mussels With Miso Butter (GF)

Shallots, serrano pepper, shredded ginger.

$20.00

Bread Basket

$2.00

Thai Soup

$11.00

Yam Soup

$11.00

Extra Wonton Chips

$2.00


Salads

Tue-Sun 5 PM - 9 PM

Caesar Salad

Romaine, caesar dressing, garlic herb croutons.

$16.00

Chicken Caesar

$25.00

Salmon Caesar

$27.00

Warm Kale Salad

Parmesan cheese, olive oil, lemon, golden raisins, pepitas.

$16.00

Beet Salad

Roasted beets, baby arugula, shaved ricotta cheese.

$17.00


Mains

Tue-Sun 5 PM - 9 PM

Grilled Flat Iron Steak With Chimichurri (DF)

Roasted fingerling potatoes, broccolini and spinach.

$39.00

Chicken Pot Pie

Puff pastry, peas, carrots, gruyere cheese.

$29.00

Seared Ostrich Fan Filet (GF)

Parsnip puree, spinach, roasted carrots, chipotle apricot sauce. Locally raised on Big Chuck’s Ostrich Farm in San Juan Batista.

$49.00

Roasted Rack of Lamb With Aji Amarillo Sauce (GF, DF)

Israeli couscous, rainbow cherry tomatoes.

$42.00

Roasted Rack of Lamb With Aji Amarillo Sauce (GF, DF).

Black Pepper Bigoli Carbonara

Roasted cherry tomatoes, basil, tasso, peas, egg yolk and parmesan cream sauce.

$29.00

Honey Roasted Duck Breast (GF, DF)

Baby bok choy, roasted purple yams, thai red curry coconut sauce.

$40.00

Roasted Salmon On Braised Beluga Lentils (GF, DF)

Pearl onions, apple cider bourbon sauce.

$38.00

Pan Seared Halibut With Lemon Herb Butter (GF)

fingerling potatoes, cherry tomatoes, kalamata olives, crispy basil, prosciutto.

$42.00

Seared Wild Sea Scallops (DF)

Roasted spaghetti squash, grilled leeks, spinach, black beans, garlic vinaigrette.

$42.00

Butternut Squash Ravioli, Brown Butter Sauce

Roasted butternut squash, caramelized onions, crispy bacon*, crispy sage, parmesan cheese.

$28.00

Kid Pasta

$12.00

Seafood Linguini Special

$32.00


Sides

Tue-Sun 5 PM - 9 PM

Side couscous

$9.00

Side Potatoes

$10.00

Side Vegetables

$9.00

Bread Basket

$2.00

Side Lentils

$9.00

Side Fries

$8.00

Side Garlic Fries

$13.00

Side Truffle Fries

$13.00


Desserts

Tue-Sun 5 PM - 9 PM

Cheese Cake

$14.00

Cheese Cake.

Bread Pudding

$14.00

Apple Tart

$14.00

Apple Tart.

Profiteroles

$14.00

Profiteroles.

chocolate cake

$14.00

Chocolate cake.

Affogato

$12.00

Citrus Lemon Tart

$14.00

cake plate fee

$2.50

Carrott Cake

$13.00

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